Ingredients: Serves 1 2 slices of white bread 2 chicken layers 2 ham layers 2 salami 1 clove garlic Process: 1. Rub the garlic on the slices of bread with oil. 2. Put it in the preheated oven for 15mins. 180c. 3. Fry the all the layers and the salami until brown. 4. Add mayonnaise to the bread and add the materials. 5. Serve with salad.
Monday, October 27, 2008
Ingedients: fat-free chicken stock 2 ts soy sauce 1 salt to taste (optional) 2 oz cooked udon* noodles or 1 narrow egg noodles 6 lg oriental mushrooms, soaked 1 in warm water until softened then sliced 1/2 cooked chicken, diced 1 4-6 pieces lemon peel Process: 1. Heat together chicken stock, soy sauce and salt, if needed. 2. [...]
Monday, October 27, 2008
A tasty lunch that you can make in minuets! Ingredients: 1 table spoon peanut oil 3 eggs, slightly beaten 2 cloves of garlic, crushed 2 teaspoons grated fresh ginger 6 spring onions, sliced thinly 4 cups (600g) cold, cooked long-grained white rice 200g cooked prawns 1kg chicken suasages 1 cup (125g) frozen peas 1 cup (80g) bean sprouts 1/4 cup (60ml) light soy suace Process: Brush wok or large [...]
Thursday, October 23, 2008
This is Is my very first cooking video, but talking in fornt of the camera is really scary! Anyway here is the recipe: * Not required * Can be substituted Ingredients A packet of noodles (Any type *egg would be best) **1 Red Pepper 3 cloves of garlic Corriander (To taste) *Chilli Powder (1/2 a teaspoon) *Soya Sauce Lemon *Olive oil Chicken stock (1 cube) *Chicken or Suasages [...]
Tuesday, September 2, 2008
Ingredients Chicken Sausages Paprika Chili Powder Lime (1 lime) Salt (To taste) Soya Suace Coriander Dried Garlic Flakes Cucumbers (Side condiment) Process Marinate the sausages for 10 mins with: Paprika, chili powder, a lime, salt, soya suace and dried garlic flakes *These ingredients can be all added to your taste* Fry them till they are golden brown and slightly browned on the sides. Serve with cucumbers to the [...]
© 2008 Nikki Bonigala. 
Sunday, November 23, 2008
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